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Academy of Hospitality and Tourism

Overview paragraph: The Academy of Hospitality and Tourism offers rigorous Career and Technical Education (CTE) programs, in both Culinary Arts and in business through the hospitality and tourism industry. We believe that, by providing skills, experience, and exposure to professionals in the field, our students will be highly marketable in one of the nation's fastest growing industries. Our partnership with St. Joseph's College, Monroe College, and Pace University we provide students with the opportunity to earn college credit and access to post-secondary resources, facilities, and professors. Students are expected to take advantage of our many opportunities and earn college credit, paid internships, and industry certifications.

School Performance

Graduation Rate: 53% of students graduate in four years.
Attendance Rate: 82% of students attendance.
Percentage of Students Enough Variety: 83% students feel that this school offers a wide enough variety of programs, classes, and activities to keep them interested in school.
College Career Rate: 30% of students enroll in college or career programs within 6 months.
Percentage of Students Safe: 79% students feel safe in the hallways, bathrooms, locker room and cafeteria. (Student opinions on school safety, as reported on the NYC School Survey.)

Programs offered

Program 1: Academy of Hospitality and Tourism
Code: L24A
Program description: Beginning in the ninth grade, students will receive three years of premiere culinary arts instruction through hands-on experience in our restaurant grade kitchen and dining room. Twelfth grade students will have obtained the skills and certifications necessary to earn paid internships with one of our industry partners.
Interest: Culinary Arts
Method: Ed. Opt.

Seats 9 GE: 89
Grade 9 GE filled flag: N
Grade 9 GE applicants: 178
Grade 9 GE applicants per seat: 2
Seats 9 SWD: 19
Grade 9 SWD filled flag: N
Grade 9 SWD applicants: 50
Grade 9 SWD applicants per seat: 3

Seats 10: Yes-20
Admissions priority 1: Open to New York City residents

Activities

Extracurricular activities: Art, Basketball, Chess, Chorus, Computer, Cooking, Culinary Arts, Dance, Drama, Explorers, Fashion, Food Club, GSA, Junior Achievement, Music, National Honor Society, Ping Pong, SOCA, Sewing, State Champion Olympic Archery Team, Student Government, Swim, Toast Masters, Yearbook
Psal Sports Boys: Baseball, Basketball, Bowling, Cross Country, Football, Indoor Track, Outdoor Track, Soccer, Volleyball, Wrestling
Psal Sports Girls: Basketball, Flag Football, Indoor Track, Outdoor Track, Softball, Swimming, Table Tennis, Tennis, Volleyball
Psal Sports Coed: Cricket, Double Dutch, Stunt
School sports: (NCAA Cleared) Basketball, Olympic Archery, Ping Pong, Soccer Tournaments

Other info

Total students: 208
Start time: 8am
End time: 2:20pm
Grades 2018: 9 to 12
Final grades: 9 to 12
ELL programs: English as a New Language
Language classes: French
Advancedplacement courses: AP English Language and Composition
Additional info: College Trips; Community Service Expected; Dress Code; Extended Day Program; Extended Day Program (Credit Recovery); Extended Day Program (Tutoring); Health Center; Internships; Online Grading System; Saturday Programs; Student Parent Orientation; Summer Bridge Program; Summer Internships; Summer Orientation; Uniform; Weekend Programs

School accessibility description: 2
School 10th seats: Y

More info

Borough: Brooklyn
NTA: Erasmus
Neighborhood: Flatbush
Campus name: Erasmus Hall Educational Campus
School Number: K465
Shared space: Yes
Community board: 14
Council district: 40
Census tract: 794
BIN: 3336215
BBL: 3051030010

About Academy of Hospitality and Tourism

Contacts

Address: 911 Flatbush Avenue, Brooklyn NY 11226
Latitude: 40.649787
Longitude: -73.95855
Phone number: 718-564-2580
Fax number: 718-564-2581
School email: [email protected]
Website: aohterasmus.org
Subway: B, Q to Church Ave
Bus: B103, B12, B16, B35, B41, B44, B44-SBS, B49, BM1, BM2, BM3, BM4

Hotels near Academy of Hospitality and Tourism

District Borough Number: 
17K408
Academic opportunities: 

CTE programs: Culinary Arts, Hospitality and Tourism-Courses include Culinary 1-4, Marketing, Event Planning, Business, Work Based Learning

Brooklyn College Incoming Ninth Grade Summer Accelerated Program- Earn two credits and two Regents before entering ninth grade.

Advanced Placement and College Courses in Literature, Language, Biology, Statistics, Calculus, US History and Government, and Research

Paid Internships for all on-track students with our partner organizations in restaurants, hotels, tour companies, politician offices, and law offices

Career Ready Certifications: , NYC Food Handlers Cert., National Serve Safe Cert. and MS Office Cert.

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